Jeannette Ogden discusses her transition from working at Barneys to full-time entrepreneurship, emphasizing the importance of authenticity and overcoming self-doubt. She opens up about her mother's struggle with alcoholism and the family's journey to recovery, highlighting the role of her aunt in providing a safe space. Jeannette also shares her evolution from disordered eating to intuitive eating, and how she built a healthy relationship with her husband by starting as friends. She explains how she accidentally became an influencer by promoting balanced, real food, and discusses overcoming feelings of inadequacy related to her Mexican heritage. The conversation also covers her approach to conscious parenting, limiting screen time, and balancing her business with being a stay-at-home mom. Jeannette reflects on her past debt and the shame she felt, and how she paid it off, emphasizing that true entrepreneurial joy comes from following passion, not fame or money.