Faded Froot Loops and Dull Doritos: Is Big Food Losing the War on Dyes?
The Daily
2025/07/28
Faded Froot Loops and Dull Doritos: Is Big Food Losing the War on Dyes?
Faded Froot Loops and Dull Doritos: Is Big Food Losing the War on Dyes?

The Daily
2025/07/28
Shownote
Shownote
The summer, some of the biggest food companies in America have announced that they plan to stop using artificial food dyes. It’s a move that would transform the look of some of the best known brands. Julie Creswell, who covers the food industry, explains ...
Highlights
Highlights
In a surprising shift, some of America’s largest food companies have announced plans to eliminate artificial food dyes from their products. This decision comes after years of resistance and follows pressure from Health Secretary Robert F. Kennedy Jr., who has taken an unconventional approach to push for change in the food industry.
Chapters
Chapters
A bold move: Why big food companies are finally ditching artificial dyes
00:00How does the EU regulate food dyes differently—and why does it matter?
06:47The tricky science of replacing artificial colors with natural alternatives
13:23How Robert F. Kennedy Jr. convinced the food industry to commit to change
19:32What does this shift mean for health, regulation, and the future of processed food?
25:42Transcript
Transcript
Natalie Kitroeff: Hi, it's Michael Barbaro from Wirecutter, the product recommendation service from the New York Times. And today we're in the kitchen testing canned tomatoes. We're tasting for sweetness, acidity, definitely the color, the texture. These t...